Caviar - Sturgeon Baerii 'Esturion de Sarrion' - 30g

Caviar - Sturgeon Baerii 'Esturión de Sarrión' (30g)

A traditional dry-salted caviar from the Siberian sturgeon (Acipenser baerii), this Siberian Reserve Caviar offers a delicate texture with a slightly sweet flavour and buttery notes. Aged for up to four months in 17kg mother tins, the caviar develops depth and complexity before being repacked into smaller tins just before delivery, ensuring peak freshness and flavour.

Sourced from upstream floating cages in the pristine mountain waters of Aragón, Spain, this caviar benefits from mineral-rich waters that enhance its natural taste. The sturgeon are wild-raised, with female fish selected through ultrasound scanning to extract the roe at optimal maturation before being carefully released back into the water.

• Size: 30g
• Origin: Spain
• Producer: Esturión de Sarrión

About Esturión de Sarrión

Esturión de Sarrión is a renowned Spanish aquaculture farm located in Sarrión, Teruel, Aragón. Established in 2014, it specialises in the sustainable cultivation of Siberian sturgeon (Acipenser baerii) and the production of premium caviar. The facility benefits from its location at the convergence of three rivers—the Albentosa, Mijares, and the subterranean Orcajo—which provide pristine, mineral-rich waters ideal for sturgeon farming.

Sustainability & Ethical Farming

Esturión de Sarrión is committed to environmental responsibility, using renewable energy sources, including solar panels, to minimise its carbon footprint. Their eco-conscious aquaculture methods ensure that their caviar is free from chemicals and artificial additives, preserving natural flavour and quality.