Persian Macadamia Feta (Vegan) - 1.375kg

A sharp salty and smooth vegan Persian feta made with certified organic raw ingredients and preserved in olive oil and fresh herbs. Crumble through salads over tarts and pizzas use in risotto in a smoked salmon bagel or whip and drizzle with extra virgin olive oil.

Minimise time out of the fridge as this is a live sensitive fermented product.

Free from dairy gluten cane sugar soy fillers and preservatives. Made with certified organic ingredients.

Ingredients
Activated raw macadamia activated raw cashew spring water olive oil shea butter coconut oil pink lake salt black peppercorn thyme organic culture.

About the Producer
Botanical Cuisine is a Melbourne based producer dedicated to crafting premium plant based and organic foods. They specialize in live fermented and raw products that are both nutrient dense and full of flavour. Committed to sustainability and quality Botanical Cuisine uses only the finest certified organic ingredients ensuring their products are free from additives and artificial preservatives.