Green Olives in Brine Pouch - Ctn 12 x 150g

Mount Zero Martini Olives

Mount Zero’s finest green olives are stored in their natural brine, delivering a clean, savoury flavour and firm texture that make them the perfect garnish for a martini or a flavour-packed snack.

Naturally fermented and full of character, these green olives are as versatile behind the bar as they are on the plate.

Serving Suggestions

Garnish a classic martini

Pair with anchovies and guindilla peppers for a punchy snack

Enjoy on their own as a cocktail nibble or antipasto addition

For the ultimate dirty martini, pair with Mount Zero Dirty Olive Brine

Size: 12 x 150g

Origin: Grampians, VIC

Producer: Mount Zero

About the Producer

Mount Zero Olives is a family-owned business rooted in the Wimmera/Grampians region of Western Victoria, operating from one of Australia's oldest olive groves, established in 1946. The company is committed to sustainable and organic practices, producing a premium range of Australian olives, extra virgin olive oils, grains, and pulses.
Their farming philosophy emphasises biodiversity, soil health, and minimal intervention, ensuring products of exceptional flavour and integrity. Mount Zero has earned a strong reputation among chefs, retailers, and home cooks for its consistent quality and regional character.​
The business is deeply committed to environmental responsibility, utilising biodynamic methods, recyclable packaging, and supporting local communities and ethical supply chains.​
In collaboration with the Barengi Gadjin Land Council, Mount Zero respectfully hand-harvests salt from the Pink Lake in Dimboola, maintaining the natural resource and its unique surroundings.
Mount Zero's dedication to quality and sustainability has been recognised with the induction of Jane, Neil, and Richard Seymour as "Melbourne Food & Wine Legends" in 2010.