Vermouth Vinegar - 1L

Gardeny Vermouth Vinegar
Made from vermouth-style wine infused with classic Mediterranean botanicals, Gardeny Vermouth Vinegar is a unique and aromatic vinegar with a rose hue and a complex herbal profile. Expect a medium-sweet flavour balanced by notes of wormwood, rosemary, thyme, and bay leaf. Its character is both fresh and slightly bitter—true to its vermouth roots—making it ideal for creative, flavour-forward dishes.

Tasting & Usage Notes
This vinegar brings depth and a distinctive herbal note to a wide range of foods. Try it in:

Seafood dishes (cockles, mussels, clams, oysters)

Potato crisps or tapas-style snacks

Tuna or vegetable salads

Marinades for fish or light meats

Pickled vegetables or savoury preserves

Wine Origin: Vermouth-style fortified wine

Infused Botanicals: Wormwood, rosemary, thyme, laurel

Acidity: 6%

Appearance: Rosé-toned

Flavour: Medium-sweet with fresh herbal and slightly bitter notes

Best For: Shellfish, snacks, salads, marinades, and pickles

About the Producer
Gardeny is the flagship brand of Badia Vinagres, a fifth-generation, family-owned vinegar house based in Mollerussa, in the province of Lleida, Catalonia. Established in 1908, the company is currently led by sisters Judit and Marta Badia Costa, who continue their family's legacy of crafting high-quality, artisanal vinegars.

The Gardeny name is inspired by the Castell de Gardeny, a 12th-century Templar fortress situated on a hill overlooking the city of Lleida. This historic landmark symbolises strength, tradition, and craftsmanship—qualities that define the Gardeny range.

Gardeny Vinagres benefits from its location in Lleida, one of Spain’s most important fruit-producing regions, often referred to as "the orchard of Catalonia." With its Mediterranean climate, fertile plains, and extended growing season, the region yields fruits and grapes of outstanding flavour and ripeness, providing the ideal raw materials for exceptional wine and vinegar production.

By sourcing from this rich local terroir, Vinagres ensures that every vinegar begins with the highest quality base ingredient. Through slow, natural fermentation and the use of carefully selected wines, the company produces a wide range of vinegars—each defined by refined acidity, aromatic depth, and balance.