Blackberry Wine Vinegar - 250ml

Cuttaway Creek Blackberry Wine Vinegar – 250ml

Cuttaway Creek's Blackberry Wine Vinegar is a versatile and flavourful condiment crafted from premium Australian-grown blackberries. Its rich, fruity profile enhances a variety of culinary applications. Use it to elevate salad dressings, marinate meats, deglaze roasting pans, or add depth to gravies. It also serves as a unique dipping sauce for oysters, a punchy addition to poached fruits and ice cream, an intriguing twist in cocktails, or drizzled over cheese for an extra layer of flavour.

Product Details:

• Size: 250ml
• Origin: New South Wales, Australia
• Producer: Cuttaway Creek

About the Producer:

Established in 2002 by Nicki and Dave Penn, Cuttaway Creek is a 30-acre property located in the Southern Highlands of New South Wales. The region's cool climate provides ideal conditions for cultivating premium-grade raspberries, blackberries, and rhubarb. Cuttaway Creek is renowned for producing a range of award-winning jams, sauces, and vinegars, all handcrafted on the farm using 100% Australian-grown fruit. Their commitment to quality ensures products free from preservatives, colourings, and flavourings, delivering genuine fruit flavours in every bottle.