Australian Dried Edible Calendula - 25g

Australian Dried Edible Calendula – 25g

This organic Australian dried edible calendula is handpicked and carefully produced in the Yarra Valley, Victoria. Known for its vibrant yellow and orange petals, calendula adds both flavour and vibrancy to a range of dishes. It offers a mild, slightly tangy taste that complements savoury dishes such as salads and soups, and it also makes an excellent garnish for pastries, cakes, and desserts. The striking colours and delicate flavour make it perfect for enhancing the visual appeal of your culinary creations.

Packaged in a 25g unit, this dried calendula is ideal for chefs and home cooks looking to add an elegant touch to their dishes.

Tasting Notes

• Flavour: Mild, with slightly tangy, peppery undertones
• Texture: Crisp and dry, with vibrant, intact petals
• Aroma: Lightly floral with a gentle herbal scent

Serving Suggestions

• Add to salads for a bright and colourful touch
• Garnish soups or savory dishes with calendula for added visual appeal
• Decorate pastries, cakes, or desserts with its vibrant petals
• Sprinkle over dips, cheese platters, or sandwiches for a pop of colour and mild flavour

About the Producer

Petite Ingredient is an Australian company based in the Yarra Valley, Victoria, specializing in the cultivation and supply of organic edible flowers and leaves. Known for their high-quality, naturally grown ingredients, Petite Ingredient offers a variety of products, such as dried calendula, to enhance culinary creations. Their product range includes seasonal offerings, available both fresh and dried, and they pride themselves on their commitment to sustainability and quality.

Petite Ingredient is a trusted name for chefs and home cooks across Australia, offering an elegant way to incorporate flavourful, vibrant, and locally sourced ingredients into every dish.