Tuna - Bonito Del Norte in Olive Oil - 1kg

Olasagasti Bonito del Norte in Olive Oil – 1kg

Forget everything you know about tinned tuna—Olasagasti’s Bonito del Norte is a premium white tuna, hand-caught one by one with a fishing rod in the Bay of Biscay during the peak summer months. This traditional method ensures the fish is leaner, less fatty, and at its prime, offering a delicate texture and rich yet clean flavour.

Preserved in high-quality olive oil, this MSC-certified albacore tuna maintains its succulent, melt-in-the-mouth texture while deepening in flavour over time. Ideal for tapas with crusty bread, tossed through pasta, or as the centrepiece of a fresh salad, it brings an authentic taste of the Cantabrian Sea to your kitchen.

Product Details

Type: Bonito del Norte (Albacore Tuna) in Olive Oil

Fishing Method: Hand-caught with a fishing rod, one by one

Certifications: MSC-certified sustainable seafood

Texture: Tender, moist, and flavourful

Flavour Profile: Mild, delicate, and buttery with a smooth olive oil finish

Uses: Tapas, salads, pasta, gourmet dishes

Origin: Basque Country, Spain

Producer: Olasagasti

About Olasagasti

Olasagasti is a name synonymous with quality in the world of preserved seafood. The brand’s heritage traces back to the early 20th century, when an Italian fishing family settled in the Basque region, bringing with them a deep respect for the art of anchovy and tuna preservation. Today, Olasagasti continues this legacy of craftsmanship, blending Italian expertise with the rich bounty of Spain’s Cantabrian Sea.

Their fish are sustainably sourced off the coast of San Sebastián, ensuring the protection of marine ecosystems while maintaining superior quality. Each tuna fillet is carefully prepared by hand, preserving the authentic flavours that have made Olasagasti a trusted name in the finest Spanish tapas bars. From selection to preservation, every step of the process reflects a dedication to artisanal excellence that has been passed down through generations.