Rhubarb & Ginger Jam - Ctn 6 x 220g

Cuttaway Creek Rhubarb & Ginger Jam – 220g (Carton of 6)

Cuttaway Creek's Rhubarb & Ginger Jam combines fresh, hand-picked rhubarb with premium ginger sourced from Buderim, Queensland, creating a harmonious blend of tartness and subtle heat. Free from added pectin, this jam offers a concentrated, natural flavour profile. Packaged in an elegant bespoke glass jar, it enhances any breakfast spread or gourmet gift hamper. This versatile jam is delightful on bread, toast, crumpets, or croissants, and also pairs well with chicken dishes or as a condiment alongside cheese.

Product Details:

• Size: 220g per jar (Carton contains 6 jars)
• Packaging: Bespoke glass jar
• Origin: New South Wales, Australia
• Producer: Cuttaway Creek

Awards:

Cuttaway Creek's Rhubarb & Ginger Jam has been recognised for its exceptional quality and flavour, earning multiple awards, including:

• Hobart Fine Food Awards:
  • 2009: Gold
• Royal Melbourne Fine Food Awards:
  • 2010: Silver
• Sydney Royal Fine Food Show:
  • 2010: Bronze

About the Producer:

Established in 2002 by Nicki and Dave Penn, Cuttaway Creek is a 30-acre property located in the Southern Highlands of New South Wales. The region's cool climate provides ideal conditions for cultivating premium-grade raspberries, blackberries, and rhubarb. Cuttaway Creek is renowned for producing a range of award-winning jams, sauces, and vinegars, all handcrafted on the farm using 100% Australian-grown fruit. Their commitment to quality ensures products free from preservatives, colourings, and flavourings, delivering genuine fruit flavours in every jar.