Movida Mojo Picon Sauce - Ctn 6 x 185g

Movida Mojo Picon Sauce

Bold, vibrant, and packed with flavour, Mojo Picon Sauce is a staple of the Canary Islands’ culinary tradition. With its perfect balance of smoky, spicy, and tangy notes, this sauce is as versatile as it is delicious.

Crafted from fire-roasted capsicums, garlic, and rich olive oil, it gets its signature tang from a splash of sherry vinegar. The real magic, however, comes from the aromatic blend of paprika, fennel, and cumin seeds, which add a deep, smoky complexity.

Drizzle it over grilled meats and fish, toss it with roasted vegetables, or enjoy it the traditional way—alongside Papas Arrugadas (wrinkled potatoes). However you use it, Mojo Picon transforms any dish.

Bring the flavours of the Canary Islands to your table with Mojo Picon Sauce!

Product Details

Type: Traditional Canary Islands sauce

Ingredients: Fire-roasted capsicums, garlic, olive oil, sherry vinegar, paprika, fennel seeds, cumin seeds

Flavour Profile: Smoky, spicy, tangy with aromatic complexity

Uses: Grilled meats and fish, roasted vegetables, Papas Arrugadas

About the Producer
Movida was established in Melbourne in 2003, led by founding chef Frank Camorra. Born in Spain and raised in Australia, Camorra revolutionised Australia’s tapas scene with vibrant, ingredient-driven dishes that blend traditional Spanish flavours with a modern twist. Through a growing collection of acclaimed restaurants, influential cookbooks, and media appearances, Movida has become synonymous with exceptional Spanish gastronomy and culture nationwide.