Duck and Cherry Pate - Cleanskin - Ctn 12 x 100g

Duck & Cherry Pâté – Cleanskin

Presented in an unlabelled glass jar, this single-serving of City Larder’s classic Duck & Cherry Pâté offers the same rich, gamey flavour in a convenient format. French cherries are soaked in brandy, adding a balanced sweetness that perfectly complements the savoury depth of the duck.

Ideal for charcuterie boards, hampers, functions, or as an elegant entrée, this pâté pairs beautifully with toasted sourdough, a light green salad, and fruit chutney.

Product Details:

• Size: Carton (12 x 100g)
• Origin: Melbourne, VIC

About City Larder

City Larder is an esteemed Australian producer of handcrafted charcuterie, specialising in restaurant-quality terrines, pâtés, and rillettes. Founded by chef Robbie Bell and his wife Rebecca, City Larder is dedicated to delivering authentic, French-inspired charcuterie made with high-quality, locally sourced ingredients. Their products are designed to meet the needs of discerning chefs, gourmet retailers, and hospitality professionals, ensuring convenience without compromising on flavour or craftsmanship.

• Chef-Crafted Quality – Developed by professional chefs for authentic flavour and premium consistency.
• All-Natural Ingredients – Free from artificial preservatives, additives, and unnecessary fillers.
• Restaurant & Retail-Ready – Ideal for fine food retailers, delicatessens, and hospitality settings.
• Locally Sourced & Sustainable – Made with ethically sourced ingredients, supporting Australian farmers and sustainable practices.