Cacciatore Italiano Salami - 700g apx

Cacciatore Italiano Salami – 700g (Approx.)

Quattro Stelle’s Cacciatore Italiano Salami is a classic, traditional Italian salami crafted in the time-honoured style of hunter’s salami—a name derived from the Italian word cacciatore (hunter). Originally designed as a lightweight, long-lasting food for hunters trekking the countryside, this salami remains a staple in Italian cuisine.

Seasoned simply with salt and black pepper, this salami allows the natural richness of free-range Australian pork to shine, delivering a mild yet deeply savoury flavour with a firm, satisfying texture. Perfect for charcuterie boards, antipasti, sandwiches, or slicing into pasta dishes, this versatile salami is an essential addition to any gourmet selection.

Product Details

• Meat: Free-range Australian pork
• Seasoning: Salt, black pepper
• Style: Cured salami
• Flavour Profile: Mild, savoury, and traditional
• Uses: Charcuterie, antipasti, sandwiches, pasta
• Weight: Approx. 700g
• Origin: Sydney, NSW
• Producer: Quattro Stelle

About the Producer

Quattro Stelle is a Sydney-based artisan producer with a rich heritage rooted in traditional Italian butchery and charcuterie. The legacy began in the 1850s when Antonio Sgro’s great-great-grandfather, Francesco Nicastri, and his brother Giovanni opened a "macelleria" (butcher shop) in Castiglione, Calabria, Italy. This family-run establishment, known as "La Chianca," was passed down through generations until its closure during World War II.

Seeking better opportunities, the Nicastri family emigrated to Australia, bringing with them their passion for traditional Italian salumi. Although they did not reopen a butcher shop, they continued crafting these cherished products for family and friends. In 2006, at the age of 23, Antonio Sgro founded Quattro Stelle, aiming to revive and perfect the long-lost art of salumi making passed down through his family.

Today, Quattro Stelle is renowned among Australia's top salumi manufacturers, celebrated for its dedication to authenticity, quality, and innovation. Their products set a high standard in the food industry, reflecting a commitment to craftsmanship and tradition that continues to influence and inspire others.