Buttery Salted Caramels Mini 2 Pack - Ctn 30

Buttery Salted Caramels | 2 x Bon Bons

The perfect little thank you for someone special.

It's the butter and salt that make a salted caramel bon bon so delicious. The better the butter, the better the caramel.

The sea salt flakes give the bon bon the perfect rounded finish.

These are melt-in-your-mouth caramels.

Pepe Saya’s buttery salted caramels are made fresh to order every Wednesday.

They are made with their cultured butter, fresh cream and Olsson’s sea salt, with no additives or preservatives, so by nature they have a shorter shelf life.

Ingredients: Cream, sugar, glucose, evaporated milk, Pepe Saya Cultured Butter (from pasteurised cow’s milk), Olsson's Sea Salt, vanilla paste.
Contains: Milk.
May contain traces of: Egg, nuts, soy, gluten.

About the Producer
Founded in 2009 by Pierre "Pepe" Issa and his wife Melissa Altman, Pepe Saya has become synonymous with premium Australian cultured butter. Their journey began with a desire to create a high-quality, locally produced butter, leading them to sell their first batch at Sydney's Carriageworks Farmers Market in November 2010. Since then, their dedication to traditional butter-making techniques and sourcing the finest cream from local dairy farmers has earned them numerous accolades, including gold and silver medals at the Royal Melbourne Show. Today, Pepe Saya's handcrafted butter is a favourite among chefs and home cooks alike, celebrated for its exceptional taste and artisanal quality.